Coffee Chronicles

Daily Grind

Notes from the coffee world

A Lifetime of Learning, and Still Learning

Through the years, we have picked up a thing or two about roasting beans. The thing is, we always seem to keep learning cool and interesting tidbits about the coffee world. Feel free to peruse the section below…who knows maybe you will come across something new to you also.

Uncategorized

What is Specialty Coffee?

Understanding Specialty Coffee Have you ever wondered, 'What exactly is specialty coffee?' It's not just a buzzword but a meticulous standard that defines the pinnacle of coffee quality. "Specialty coffee" has gained prominence in the...

Uncategorized

What Are Peaberry Coffee Beans?

Coffee is a fruit, and just like any other fruit it has seeds. These seeds are processed and roasted to become the coffee beans we know and love. Typically, you would expect to find two...

Uncategorized

Our Five Part Program

Our Five Part Program Sets You Up As a Coffee Destination INSTALL. TRAIN. MENU. SUPPLY. ENJOY. When you choose to purchase a Java Master roaster, you will adopt an all new, more profitable business model....

Uncategorized

Lee Phillips

Meet Lee Phillips— Java Master’s Relationship Manager and Green Coffee Buyer. After finishing college, Lee worked for IBM Corporation; but it was in the late ’80s when he first got involved with the coffee industry....

Uncategorized

John Przybyla

Meet John Przybyla— Java Master’s VP of Relationship Management, Training and Technical Services. Before becoming one of Java Master's coffee bean ninjas, John was an aerospace engineer working at General Electric. He graduated with a...

Uncategorized

Java Master Roasting is Clean

ava Master is pleased to provide you with our recent analysis and findings, both from our internal technical team and third party testing, related to Java Master Coffee Roaster emissions. We have reviewed the following...

Uncategorized

Theater of the Roast

A great experience envelops the senses. Imagine a customer walking into your establishment and ‘feeling’ the coffee before it’s even tasted. Our roasters swirl coffee beans like currents in an eddy. This visual meditation is...

Experience In-House Roasting

See How Fluid-Bed Air Roasting Elevates Your Coffee Business

Request a Demo